Great News! Sterling's Seafood Steakhouse earned a Wine Spectator Restaurant Award 2017 for our wine list.
Recently voted one of the Top 100 Restaurants in the nation for "Best Service" by OpenTable and a sixteen-time Wine Spectator Award of Excellence Winner, Sterling's is Silver Legacy's ultimate dining experience, featuring steak, veal, poultry and seafood specialties. Open from 5pm nightly, reservations are recommended.
"Sterling's Seafood Steakhouse is the most successful and most booked fine dining restaurant in Reno/Lake Tahoe out of 72 that take reservations via OpenTable. Congratulations!" - Eric Petersen, Account Manager, OpenTable
Sterling’s Dress Code is smart casual. No sleeveless shirts for men.
Sterling's Easter Brunch
April 1, 2018, 9am-2pm
Adult $49.99 / Child $24.99
Shrimp, Oysters on the Half Shell and Crab Legs on ice
Fresh Spring Greens Salad & Assorted Dressings
Fresh Fruit Salad
Penne Pasta Primavera Salad
Yogurt Bar w/ Granola & Assorted Fresh Berries
Assorted Meats and Cheeses
Scampi Mediterranean Style
Rolled Filet of Sole w/ Blue fin Crab & Scallops
Pork Milanese w/ Arugula, Capers & Grape Tomatoes
Beef Paillard w/ Morels & Marble Potatoes
Asparagus w/ Saffron Polonaise & Roasted Baby Peppers
Sterling’s Prime Rib Hash
Mushroom Ravioli with Porcini Cream Sauce
Asian Beef in Black Bean Sauce
Grilled Polenta w/ Marinara
Spring Pea Ravioli w/ Pea Tendrils, Lemon Butter & Crispy Prosciutto
Roasted Baby Carrots w/ Spring Onions & Fresh Mint
Carved Roast Prime Rib & Honey Baked Ham
Homemade Belgian Waffles and Red Velvet Waffles
Bacon & Sausage
Cheese Blintz & Berry Sauce
Macaroni & Cheese, Tater Tots, Chicken Drumsticks
Delightful Selection of Desserts
Interactive Wine List & Menu
In keeping with the latest trends, Sterling's now offers interactive electronic menus for both the wine list and dinner menu making your selection not only more enjoyable but more informed…and Sterling's is the first restaurant in Reno to offer it!
The wine list is extensive and exemplary with a selection of 344 bottles and 57 wines by the glass as well as an array of premium liquor and beer offerings. When perusing the list, patrons simply click on a selection under consideration to bring up more information about that beverage as well as the philosophy of the wine maker, brewer or distiller. It will also offer the ability to create a bookmark folder from which the final selection can be made. Once dining, an email containing information, along with a picture of the label can be emailed to oneself through an application on the Sterling’s iPads after discovering a particular beverage.
Restaurant and Wine Director
Gary Steininger is the Restaurant and Wine Director at the Silver Legacy Resort Casino's award winning Sterling's Seafood Steakhouse in Reno, NV.